International Food Ionizing Processing Symposium
When: 4 - 6 June, 2025
Where: Chengdu, China
For its third edition, IFIS will be held in the vibrant city of Chengdu, hosted at the elegant Crowne Plaza Chengdu Wenjiang.
Session 5, titled “Cutting Edge: The Next Generation of Food Ionization Technology,” will highlight the latest innovations in food ionization, with a focus on China’s research and technological breakthroughs, including advancements from machine providers. It will also compare developments in other leading regions. Attendees will explore how these technologies improve food safety and quality and have the chance to visit advanced irradiation facilities, with insights from industry users on practical applications.