International Food Ionizing Processing Symposium
For its third edition, IFIS will be held in the vibrant city of Chengdu, hosted at the elegant Crowne Plaza Chengdu Wenjiang.
Session 5, titled “Cutting Edge: The Next Generation of Food Ionization Technology,” will highlight the latest innovations in food ionization, with a focus on China’s research and technological breakthroughs, including advancements from machine providers. It will also compare developments in other leading regions. Attendees will explore how these technologies improve food safety and quality and have the chance to visit advanced irradiation facilities, with insights from industry users on practical applications.
Presentations
DAY 2 – THURSDAY JUNE 5, 2025
Gamma Irradiation Solutions for Food Applications
Presenter: Reza Samadi, PhD, Senior Director of Engineering, Nordion
Session 5: Cutting Edge: The Next Generation of Food Ionization Technology
When: Thursday June 5, 10:35-10:50 am
IFIS 2025 is now less than a month away — it’s time to secure your spot!